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Pancakes with apple dough

Pancakes with apple dough

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Because the weekend is coming, I thought of a light but good dessert, good ...

  • 250 g flour
  • 150 g sugar
  • 250 ml milk
  • 4 eggs
  • 3 apples
  • 1 vanilla essence
  • 2-3 cinnamon powders

Servings: 6

Preparation time: less than 30 minutes

RECIPE PREPARATION Pancakes with apple dough:

Beat the eggs and add the sugar, and we will bring in the bowl the milk and flour, which we will add in several stages so as not to form lumps.

We will put the apples on the large grater and we will put them in the composition, at the end we will add cinnamon and essence. We will grease the pan with oil and we will fry the pancakes on both sides.

Tips sites


you can also add a baking soda powder to the dough to make the pancakes fluffier


you can replace the milk with mineral water, which also makes the pancakes fluffier


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  2. Isaakios

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  3. Sying

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  4. Jarah

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