Peach Bellini
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This peach bellini recipe is basically bubbly booze poured over a sweet peach puree. The Italian version of a mimosa is easy like (late) Sunday morning.MORE+LESS-
2
medium sized peaches, peeled and diced
1
bottle Prosecco, champagne or dry sparkling wine
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1
Puree peaches, water, lemon juice and sugar in a blender until smooth.
2
Fill a champagne flute a quarter full of the puree and then top off with Prosecco, champagne or sparkling wine.
No nutrition information available for this recipe
More About This Recipe
- You probably first encountered the peach bellini at brunch and thought it was a mimosa. However, they are two distinct drinks. What makes a bellini different from a mimosa? While the drinks are similar, a mimosa is made with orange juice while a traditional bellini contains peach puree. Orange or peach, a champagne punch recipe is always a good idea but you have to know how to open the bottle first.
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